Merci on a Sunday is guaranteed to feature a wait and sure enough, when the Critic and his Better Half arrived this past Sunday to have breakfast, several people were parked on the bench outside the door. Dalia – next door and on the Critics list based on Better Half’s recommendation – was the backup plan and it was evident that tables were available there.
Nevertheless, a table for two was not a problem and Critic and Better were seated upon arrival. Brunch is available on Sundays from 8:30 to 4:00 and features breakfast items as well as more lunch-y options.
The Critic opted for chilaquiles, served up here with a sunny-side-up egg, a longaniza tomato sauce, avocado, some cheese, and fresh radish garnish. And a smattering of shredded chicken to round out the caloric intake. Better Half ordered what appears to be a sort of Croque sandwich which, she assured the Critic, was delicious. Coffee (latté) was great, as was the almond and pepita croissant and home-made papaya jam.
Recommended? You bet.
Two café lattés and the day’s agua de naranja con mango
Le croissant
L’autre pain whose name the Critic cannot recall. But it was flaky and deliciously warm and with some butter… yum
The chilaquiles rojos
Le sandwich d’oeuf
