Tag Archives: mall

The Casual Restaurant Critic at Maya de Asia

The Casual Restaurant Critic was proud of the fact that he has been able to avoid entering the new Harbor mall, not being a fan of malls in general and malls in Merida to an even lesser degree. However, dinner at the relatively new (the mall did just open a short while ago after all) and quite spectacular Maya de Asia may mean that the Critic make his way into this labyrinth more often.

Try to forgive the planners the tiny, wormhole tunnel that is the confusing underground parking and find somewhere to park near an escalator. Maya de Asia is located on the first floor, near the Macaroons kiosk (these are amazing too by the way) and Forever 21. is it true that Forever 21 has closed stores and so is not as Forever as the name would imply?  The Critic digresses.

Maya de Asia is a gorgeous room with an ample terrace overlooking the water feature and lit sign for The Harbor. You could imagine you were in Miami, which is the ultimate compliment for Yucatecan designers intent on re-creating exotic locales and discarding anything and everything that is from the Yucatan. However, and in an unexpected turn of events, in this restaurant Mayan and Yucatecan elements from the culinary world have been taken and slapped onto Asian food and the results, at least from a preliminary visit and in most cases, are quite spectacular. As in delicious.

The Critic, fan of all foods Asian, and his lovely Better Half had a Pad Thai, the Panang duck, a chaya humus and to make it complete, a Sikil Roll. The Pad Thai was fantastic, with surprising bits of what seemed like longaniza thrown in. The duck did not have anything Yucatecan in it that the Critic could immediately identify, but it is very possible and highly likely that there is a local ingredient mixed in there somewhere. The chaya mousse was excellent and the warm bread that accompanied the dip so very good. The Sikil Roll was a fat, cold, fresh roll with a solid fish, none of that awful cream cheese and a brown dollop of a rather liquid sikil pak (traditional local pumpkin seed dip) on each piece. This, to the Critic, seemed unnecessary and the flavor combination was nothing special. Fresh fish, rice and pumpkin seeds. It could also be that the Critic was absolutely stuffed by this point.

No room for desserts, coffees or other distractions. The place definitely warrants a second visit and there will be another post, very soon!

The ceiling decor. Can you tell what those wooden elements are?

Room, with a view of the kitchen to the left

The menu

Humus, featuring local superfood chaya

The absolutely spectacular duck

Pad Thai

Sikil Roll with its fish and its pumpkin seed dip on top

 

Why I Don’t Read the Newspaper – a Rant

Today, a copy of the Diario de Yucatan, once Merida’s more serious newspaper, entered my home and once again reaffirmed my belief that it is far better to ignore local news in any form because hearing, reading or seeing what is ‘newsworthy’ is really just depressing and makes one’s blood boil.

Boiling Point 1

In the newspaper, dated Saturday 20 of June, 2015, the Local section had this as their top story: “Elogio de la ONU (Spanish for United Nations) a Mérida.

It turns out that someone from the UN came to Merida for an environmental Expo and made encouraging comments about the potentially ‘great business opportunities’ in the area of renewable energy production that exist in the Yucatan along with the fabulous wealth of natural resources.

Now I am not sure what planet she is coming from – although later she mentions being in the DF so anywhere looks promising after that – but perhaps she didn’t read or hear about the rapid rate of contamination of the peninsula’s ground water thanks to complete indifference by authorities and citizens alike, who have no qualms about disposing of waste into the aquifer. Or read the article by another visitor recently who was blown away by the amount of trash that can be found everywhere in the Yucatan, particularly along the so-called Emerald Coast which was named after a visit to the Yucatan by a direct descendant of L. Frank Baum. Or see how trees are cut at an alarming rate both by those exploiting them for lumber or pulp as well as many developers and residents who regard anything resembling a leaf as garbage and ‘undesirable’. Natural resources indeed. Perhaps she was referring to the abundance of limestone. We sure do have a lot of rocks.

When she mentions that “Yucatan has one of the best environmental strategies in the country” I can only wonder at how bad the other states in Mexico really are. Is there potential for wind and solar? Yes. Is it being aggressively pursued by any government agency? Not that I know of, but then I don’t follow the press on a regular basis so am not up to date on the pomp and circumstance of self-congratulatory official pronouncements. There is an ongoing, energetic program to rid the Yucatan of plastic. Kidding. And the reforestation along avenues and highways is also a priority here. Not. Especially not when there is a billboard that needs seeing.

My lethargic cat has more environmental strategies than the Yucatan.

In the article she also states that Merida has ‘buenas vialidades‘; in other words, a good road and street system. I will give you a minute to pick yourself up off the floor. What vialidades is she talking about, I wonder.

  • The multilane manic madness of the Avenida Itzaes with its lanes that are abruptly repainted at each intersection?
  • Downtown streets with its yellow curbed no parking streets that are ignored by the PAN officials who park their cars in front of their office?
  • The white-knuckle bottleneck that is the glorieta experience at the new museum of all things Mayan?

Many of us who live here would beg to differ and it is only getting worse, as the recent opening of Krispy Kreme on Montejo or a drive through the neglected neighborhoods in Merida’s south can attest.

Boiling Point 2

Second article in the Local section, is the confirmation of the construction of yet another centro comercial aka mall, this one called Uptown Center, following the accepted and malinchista protocol of naming all new and exciting commercial developments in English. Uptown Center sounds so… uptown, after all. and that’s where we all want to be. With a Walmart and a Starbucks, it most certainly will feel uptown. Meanwhile, el sur de Mérida continues to languish amidst potholes, deficient street lighting and dilapidated public transportation. What the hell, they’re poor and their apellidos are cortos so who cares.

This new mall location is a large property and it seems the Ayuntamiento has signed off on it. What makes my blood boil is the fact that Merida does not need yet another upscale freaking mall. What Merida needs is parks and green spaces for its citizens.

Imagine the city of Merida leading the way in Mexico and even North America not because of what was already there (Mayan culture, natural location – see boiling point 1) but because of what its citizens and government did to make it that way. But alas, the general interest is not in having a great, livable and healthy city; the general trend is to have as many Walmarts and Starbucks as possible, covering everything with concrete as we pursue that goal, and THAT will make us all feel like we are living in a great city.

Does this not make anyone else angry? Feel free to comment below.

Boiling Point 3

On the inside pages of the Local section, along with stories of multimillion peso frauds committed without consequence by the mayor of Yaxcaba, the usual tawdry reporting on spousal stabbings and spectacular car accidents, there is an article entitled “The Mayans; a tourism magnet”

The powers-that-be of our fine tourism infrastructure are busy promoting – in England no less – all things Mayan. Among the last names of the fine citizens representing the initiative mentioned are Bravo, Ancona, Franco, Tovar y Teresa, Gomez and others. It would seem to me that including one or two actual Mayans would be an interesting and refreshing twist to these continued efforts to milk the Mayan culture dry, that continues decade after decade, without returning a centavo to the actual Mayans living in the Yucatan today. Of course, there are many ambitious and promising projects that are announced with each new governor, mayor or president; projects with fancy logos and stationery and even official vehicles and uniforms; projects that are promptly abandoned or the funds siphoned off for a new vehicle for the office, or other much-needed accoutrements of the white-guayabera-clad functionaries with their iPhones and shiny black shoes, smiling among villagers who have been screwed over again and again and still pose for the photos, in the hope that maybe this time, the promise might be real.

As I have the opportunity to spend time in the villages and comisarías and ejidos, I see real, emaciated and forgotten Mayans every day and can tell you – without hesitation – that these Mayans do not receive any benefits from these promotional junkets.

International trips where Merida chefs prepare and serve tacos de cochinita and antojitos yucatecos; where miniature replicas of Chichen Itza and other Mayan archeological pieces are expensively shipped and displayed for foreigners who then congratulate the officials accompanying the pieces on the cultural heritage of the Yucatan. The last people to benefit from all this promotion of Mayan-ness, to paraphrase my friend Macduff Everton, are the Mayans themselves.

And that, my dear readers makes my blood boil the most; how about you?

Maybe if I read the paper, listed to the radio, turned on the TV on a regular basis, I would become inured to these myopic assaults on common sense, on human dignity and on the vast potential of Merida and the Yucatan.

Alas, (or fortunately, for my own mental health) I do not.

And so, when a newspaper comes between me and the table, and I see the absolute mierda that is occurring around me in the city and state that I love and have come to regard as my own, I rant. For I am seeing this not as a romantic foreigner who just bought a colonial in Santiago and finds the Luca de Galvez market still charming, but a long-time resident that feels coraje at the potential of the place being squandered so cavalierly.

6 Cool Places to Escape the Heat in Merida

Damn it's hot!

Damn it’s hot!

At this time of the year, the hottest season in the Yucatan with temperatures in the high 90’s and low 100’s (fahrenheit) there are brush fires everywhere and the city of Merida, with all it’s concrete and asphalt, is an inferno.

Real health issues can result from extended exposure to this kind of oppressive heat and so, in the interest of assisting visitors and locals alike, I am presenting a list of my favorite places to cool off in (and around) Merida.

Please, if you have favorite places, let me know to include them in this list for others to enjoy.

1. The Vegetable and Fruit Refrigerated Room at Costco

Costco is air conditioned and that is all fine and good, but if you are really wanting to cool off, I suggest you go to the patio furniture area, pick out a nice lounge chair and carry it into the vegetable and fruit cooler at the back of the store, where temperatures hover just above the freezing mark. A good 10 minutes in there and your body temperature will be restored and your brain will contract back into the available space in your cranium, relieving you of your heat-headache.

2. OXXO Convenience Stores

The thing about OXXO convenience stores is that they are located everywhere in Merida (except south of 63 street as it seems that the people down that way do NOT fit into the OXXO demographic) and they are all air conditioned and most even have a small table and chair setup where you can enjoy something from the large selection of processed junk food available. Take your time; there is no apparent set amount of time you can stay there. If you are feeling considerate, you can give up your spot to the next overheated Meridano or turista waiting to cool off.

3. Galeria Mall

At the Galeria mall, you can grab a bench seat in front of the ice rink (yes, I said ice rink) and watch the kids – and some adults – do their imitation of The Walking Dead on skates. Of course there are some really talented skaters out there along with the zombies which begs the question “how the hell did THAT happen?” Where did they learn and practice skating before this mall opened? Interesting.  After sitting there for a while you will notice your body cooling off and the desire to throw yourself on the ice naked will thankfully go away.

4. Altabrisa Mall

At the Altabrisa Mall, you can just hang out along with everybody else and their perro who is in from the heat. I mention this mall and not the Gran Plaza mall as it seems the Gran Plaza mall has air conditioning issues and so is not nearly as fresh and refreshing as Altabrisa is, the mall of the moment. There is a Starbucks and also a Haagen Dazs café if you are feeling the need to be seen spending an inordinate amount of money on a beverage.

5. Starbucks

Speaking of Starbucks, there are several of these around Merida now and are a somewhat more cozy option than the OXXO convenience store concept discussed above. It’s like being in someone’s (someone well off) living room: nice music, nice people, nice temperature and good coffee. You’ll spend money on your coffee but you will be guaranteed a good cup of coffee. To the people not from Merida – you know who you are – who whine that Starbucks is killing the local coffee culture, I laugh out loud at your ignorance of the crap we had to drink before Starbucks came to down.

6. The Casa Montejo Museum

If you are in dire need of a blast of ice all over your body and are on the main square, you can pay a visit, ostensibly to get a little culture, to the Casa de Montejo museum. Unless it’s a Monday, you will be able to visit the former home of one of the Franciscos de Montejo and while pretending to enjoy looking at furniture and wallpaper from the 1500’s and 1600’s, you can be sucking in icy cool air. That place is kept as cool as a Pappa’s Steakhouse meat locker and it feels great. Afterwards, pop across the square for a sherbet at the Sorbeteria Colon, where you can frost your insides with a creamy scoop of coconut ice cream.